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Hello and welcome to Tandoori Nights!
We have been serving the locals of Poole delicious, flavoursome and authentic Indian cuisine since 1995, and we’re only getting better.
Opening Hours
Monday – Sunday:
12pm – 2.30pm, 6pm – 12am
*Christmas day – closed
Menu
STARTERS
Breast 50p extra.
-
Samosa
Triangular shaped pastry filled with spicy minced meat
3.10 £ -
Tandori Chicken
Spring chicken marinated in herbs & spices cooked in a clay oven
3.50 £ -
Chicken Tikka
Diced chicken marinated in spices & grilled in a charcoal oven
3.50 £ -
Lamb Tikka
Tender lamb marinated in spices & grilled in a charcoal oven
3.50 £ -
King Prawn Butterfly
King prawn with egg & breadcrumbs fried in butter
6.50 £ -
King Prawn Puree
6.50 £ -
Bhuna Prawn on Puree
4.95 £ -
Onion Baji
3.95 £ -
Chicken Shashlik
4.50 £ -
Fried Scampi
3.95 £ -
Stuffed Peppers
3.95 £ -
Prawn Cocktail
3.50 £ -
Shami Kebab
3.95 £ -
Mix Kebab
3.95 £ -
Nargis Kebab
3.95 £ -
Chicken Chat
3.95 £
TANDOORI SPECIALITIES
Tandoori & tikka dishes are not curries. They are marinated, skewered & cooked in a clay oven which is fired with charcoal.
Naan, the leavened bread, is also cooked in a clay oven. Tandoori mixed grill served with naan, salad & mint sauce. The rest of tandoori dishes are served with pilau rice, vegetable curry, salad & mint sauce.
-
Tandoori Chicken
On the bone
7.95 £ -
Chicken Tikka
Off the bone
7.95 £ -
Lamb Tikka
7.95 £ -
King Prawn Tikka
13.95 £ -
Chicken Shashlik
10.50 £ -
Duck Tikka
10.50 £ -
Tandoori Mix Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, king prawn tikka, sheek kebap, naan & served with salad
13.95 £ -
NEW DISH.Chicken Tikka Panir
8.95 £ -
NEW DISH.Panir Tikka
7.50 £
CHEF
-
Tandoori Chicken Mosala (on the bone)
Cooked in the tandoor, then in the delicately flavoured cream sauce
7.75 £ -
Chicken Tikka Mosala (off the bone)
7.75 £ -
Lamb Tikka Mosala
7.75 £ -
Duck Tikka Mosala
9.95 £ -
King Prawn Tikka Posanda
13.95 £ -
Butter Chicken
7.75 £ -
Chicken Tikka Posanda
Mildly spiced pieces of chicken coocked in wine, cream & herbs
7.75 £ -
Lamb Tikka Posanda
Mildly spiced tender pieces of lamb cooked in wine, cream & herbs
8.50 £ -
King Prawn Tikka Posanda
Mildly spiced king prawns cooked in wine, cream & herbs
13.95 £ -
Chicken Tikka Jafran
Mildly spiced off the bone tandoori chicken cooked with brandy & a creamy sauce
8.50 £
HOUSE SPECIALS
-
Garlic & Chilli Chicken Masala
Cooked in a clay oven then prepared as curry with onion, garlic, green chillies, selective herbs & fairly hot spices
8.50 £ -
Tikka Bhuna
Cooked in a clay oven, then prepared as curry with medium strength spices, tomato & onion
-
Tikka Chaat
Cooked in a clay oven, then prepared as curry with little hot & sour spices, garnished with chopped tomato & cucumber
7.75 £ -
Tikka Channa
Chicken cooked in a clay oven, then prepared as curry with chickpeas
7.75 £ -
Tikka Dansak
Cooked in a clay oven, then prepared as curry with lentils, garlic & sugar, producing a hot, sweet & sour taste
7.75 £ -
Tikka Pathia
Cooked in a clay oven then prepared as curry with a hot, sweet & sour taste
Hot, sweet & sour7.75 £ -
Tikka Dupiaza
Cooked in a clay oven then prepared as curry with maximum quantity of onion & medium strength spices
7.75 £ -
Podina Chicken
Off the bone tandoori chicken, cooked with medium spices, mint & herbs
7.75 £ -
Garlic Chicken
Cooked in a clay oven then prepared as curry with delicate spices & herbs. Fried garlic & green peppers produce a medium strength curry
7.75 £ -
Chicken Achari
Off the bone tandoori chicken, cooked with various pickle & medium spices
7.75 £ -
NEW DISH.Chicken Tikka Naga
Cooked with special naga pickle & exotic herbs & spices a hot dish of Bangladeshi origin
8.50 £
RESTAURANT SPECIALITIES
-
Korai.
Prepared firstly in the Tandoor, the blended with a thick succulent, spicy sauce & flared in a special pan called a korai. A dish for the connoisseur
-
Chicken Tikka Korai
7.75 £ -
Meat Tikka Korai
7.75 £ -
Duck Tikka Korai
10.50 £ -
Prawn Korai
8.75 £ -
King Prawn Korai
13.95 £ -
Jalfrezi.
Prepared in the Tandoor, then flash fried with butter, onions, tomatoes, green chillies & aromatic herbs
-
Chicken Jalfrezi
7.75 £ -
Meat Jalfrezi
7.75 £ -
Duck Tikka Jalfrezi
10.50 £ -
Prawn Jalfrezi
7.75 £ -
King Prawn Jalfrezi
13.95 £
BARBECUE FLAMING
-
Chicken
12.95 £ -
Lamb
12.95 £ -
King Prawn
14.95 £ -
Duck
14.95 £
BALTI SPECIALS
Cooked with chopped onions, green peppers, tomatoes, fresh garlic & ghee. They are semi-dry & medium strength.
-
Chicken Tikka Balti
7.75 £ -
Lamb Tikka Balti
7.75 £ -
Duck Tikka Balti
10.50 £ -
Prawn Balti
8.75 £ -
King Prawn Balti
13.95 £ -
Vegetable Balti
7.75 £
CURRY
Rice is not included in any of the following dishes. Breast 50p extra.
-
Chicken 6.50 £Prawn 6.75 £Scampi 9.95 £Meat 6.75 £King Prawn 12.95 £
-
Basic Curry
The basic curry is a sauce of medium consistency produced from a wide but balanced range of spices, giving standard flavour
-
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution
-
Malayan
A typical combination of central Asian & Indian spices richly prepared with pineapple. The compound mixture makes it particularly suitable for those who prefer a medium to sweet taste
-
Mughlai
Four typical combinations of central Asian & Indian – spices, lychees, banana & pineapple. The compound mixture makes this dish suitable for those who prefer a medium to sweet taste
-
Bhuna
Thoroughly garnished with onions, tomato & selected spices. Bhuna is extensively treated to produce a dish of medium strength. A little condensed but one of the most tasteful dishes
-
Dupiaza
A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a taste that is medium. A very suitable dish for one who prefers a medium taste
-
Methi
This aromatic fenugreek leaf is used to give this dish its sublte savoury taste
-
Bengal
Prepared in the same way as the basic curry adding maximum quantity of onions, tomato & green pepper. Distinguished feature is that it is cooked with a boiled egg
-
Kashmiri
A dish of medium strength applied with many spices & prepared with banana
-
Bombay
A dish of medium consistency cooked with a combination of spices & prepared with potato
-
Rogan Josh
A special preparation with pimento, garlic & garnished with tomato. Fairly hot, a little dry
-
Dansak
A dish of medium consistency cooked with a combination of spices & prepared with potato
-
Pathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
-
NEW DISH.Naga
Cooked with special naga pickle & exotic herbs & spices, a hot dish of Bangladeshi origin
-
Madras
Another most popular dish of south Indian origin. A rich fairly hot taste. Extensively prepared with garlic, chilli & tomato puree
-
Celyon
A hot, sweet mid sour taste. A tempting mixture of coconut, black pepper, lemon, spices & sugar
-
Vindaloo
A south Indian dish renowned for its fiery, rich & extravagantly hot flavour. Black pepper, lemon & red chilli are among the many spices used. Only suitable for those of a strong constitution
RICE
-
-
Boiled Rice
2.75 £ -
Pilau Rice
Saffron rice
2.75 £ -
Fried Rice
With peas & onions
3.50 £ -
Egg Fried Rice
Cooked with egg, peas & onions
3.50 £ -
Mushroom Fried Rice
Cooked with mushrooms, peas & onion
3.50 £ -
Lemon Rice
3.50 £
NEW DISHES
-
Chicken & Mushroom
6.75 £ -
Chicken & Vegetable
6.75 £ -
Chicken & Prawn
6.75 £ -
Meat & Mushroom
6.75 £ -
Meat & Vegetable
6.75 £ -
Meat & Prawn
6.75 £ -
Aloo Gost
6.75 £ -
Kofta Curry
6.75 £ -
Keema Curry
6.75 £ -
Sag Ghost
6.75 £ -
Shatkora Chicken
8.50 £ -
Prawn & Mushroom
6.75 £ -
King Prawn & Mushroom
13.95 £ -
Scampi & Mushroom
9.50 £
SUNDRIES
-
Naan
Leavened bread baked in the tandoori
2.70 £ -
Peshwari Naan
With fine almonds & sultanas
2.85 £ -
Keema Naan
With minced meat
2.85 £ -
Garlic Naan
With garlic
2.85 £ -
Paratha
Bread baked with butter & fried in ghee
2.85 £ -
Stuffed Paratha
With vegetables
3.50 £ -
Chapatti
Thin soft bread
2.00 £ -
Puree
Thin fried bread
2.00 £ -
Popadom
Crisp
0.80 £ -
Spicy Popadom
0.85 £ -
Onion Raita
Yoghurt with onion
1.60 £ -
Cucumber Raita
1.60 £ -
Assorted Pickles
each 0.50 £ -
Chips
2.50 £ -
Fried Mushroom
2.50 £ -
Curry Sauce
2.50 £
VEGETABLE SIDE DISHES
Please ask for a selection of vegetarian main meals
-
Mixed Vegetable Curry
Main 6.50 £Side 3.95 £ -
Mixed Dry Vegetable
3.95 £ -
Mushroom Bhaji
3.95 £ -
Cauliflower Bhaji
3.95 £ -
Bombay Aloo
Spiced potato
3.95 £ -
Dall Curry
Lentil
3.95 £ -
Tarka Dall
Lentil, fried with ginger & garlic
3.95 £ -
Madras Dall Samba
Madras hot vegetables, curry mixed with lentils
3.95 £ -
Aloo Gobi
Potato & cauliflower cooked in spices
3.95 £ -
Saag Aloo
Spinach & potato cooked in spices
3.95 £ -
Onion Bhaji
3.95 £ -
Bhindi Bhaji
Ladies fingers, okra
3.95 £ -
Saag Bhaji
Spinach
3.95 £ -
Chana Bhaji
Chick peas
3.95 £ -
Sag Panir
Cheese & spinach
3.95 £ -
Mutor Panir
Peas & cheese
3.95 £ -
Brinjal Bhaji
Aubergine
3.95 £
BIRYANIS
Of central Asian origin. Biryanis are rich, very aromatic, but mild dishes. They contain special saffron rice treated with a vegetable curry to suit your taste. A comprehensive blend with a delicate character, suitable for almost any kind of palate, especially for beginners
-
Chicken Biryani
9.50 £ -
Lamb Biryani
10.50 £ -
Prawn Biryani
10.50 £ -
King Prawn Biryani
14.95 £ -
Vegetable Biryani
8.95 £ -
Mushroom Biryani
8.95 £ -
Tandoori Chicken Biryani
10.50 £ -
Malayan Chicken Biryani
Biryani with addition of banana & pineapple
10.50 £ -
Persian Chicken Biryani
Biryani enveloped with omelette & a piece of lemon on top
10.50 £
ENGLISH DISHES
-
French Fried Chicken
9.50 £ -
Fried Scampi
9.50 £ -
Chicken Omelette
9.50 £ -
Prawn Omelette
9.50 £ -
Mushroom Omelette
9.50 £ -
Plain Omelette
9.50 £ -
Chicken Salad
7.95 £ -
Prawn Salad
7.95 £
Takeaway
* 10% discount on collection of takeaway
* Free delivery on orders over £15
STARTERS
-
Seekh Kebab Starter
Lamb minced, medium spiced & skewered in charcoal oven
3.95 £ -
Samosa
Triangular shaped pastry filled with spicy minced meat
3.95 £ -
Tandoori Chicken Starter
Spring chicken marinated in herbs & spices cooked in a clay oven
4.30 £ -
Tandoori Chicken Breast Starter
Spring chicken marinated in herbs & spices cooked in a clay oven
4.30 £ -
Chicken Tikka Starter
Diced chicken marinated in spices & grilled in a charcoal oven
4.25 £ -
Chicken Tikka Breast Starter
Diced chicken marinated in spices & grilled in a charcoal oven
4.25 £ -
King Prawn Butterfly
King prawn with egg & breadcrumbs fried in butter
6.95 £ -
King Prawn Puri
6.95 £ -
Bhuna Prawn on Puri
5.10 £ -
Prawn Cocktail
3.50 £ -
Onion Bhaji
3.95 £ -
Shami Kebab Starter
4.50 £ -
Mix Kebab Starter
4.95 £ -
Nargis Kebab Starter
4.95 £ -
Stuffed Peppers
4.50 £ -
Chicken Chaat
4.10 £ -
Chana Chaat
4.10 £
MAIN DISHES
Greeks, Kushans, Huns, Chinese seamen from the far East, Phoenicians & Europeans have all contributed to the national diet of Indian-Pakistan. The highlight & the fantastic variety developed during the Mughol Empire early in the sixteenth century & the influence of the Muslim culinary art are most predominant. Cinnamon, cloves, nutmeg, ginger, coriander, cardamon, chili, pepper, bay leaves & turmeric are but a few of the spices to lie named out of the hundred or so used.
No. 102-112 = Mild to medium
No. 113-118 = Medium to hot
-
Jalfrezi
Prepared in the tandoor, then flash fried with butter, onions, tomatoes, green chilies & aromatic herbs
Chicken 8.50 £Duck 12.95 £King Prawn 14.95 £Meat 9.50 £Prawn 9.95 £ -
Basic Curry
The basic curry is a sauce of medium consistency produced from a wide but balanced range of spices, giving standard flavour
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Malayan
A typical combination of central Asian & Indian spices richly prepared with pineapple. The compound mixture makes it particularly suitable for those who prefer a medium to sweet taste
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Mughlai
Four typical combinations of central Asian & Indian – spices, lychees, banana & pineapple. The compound mixture makes this dish suitable for those who prefer a medium to sweet taste
Chicken 6.95 £King Prawn 14.50 £Meat 7.50 £Prawn 7.25 £ -
Bhuna
Thoroughly garnished with onions, tomato & selected spices. Bhuna is extensively treated to produce a dish of medium strength. A little condensed but one of the most tasteful dishes
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Dupiaza
A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a taste that is medium. A very suitable dish for one who prefers a medium taste
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Rogan Josh
A special preparation with pimento, garlic & garnished with tomato. Fairly hot, a little dry
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Bengal
Prepared in the same way as the basic curry adding maximum quantity of onions, tomato & green pepper. Distinguished feature is that it is cooked with a boiled egg
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Kashmiri
A dish of medium strength applied with many spices & prepared with banana
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Bombay
A dish of medium consistency cooked with a combination of spices & prepared with potato
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Dansak
A dish of medium consistency cooked with a combination of spices & prepared with potato
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Pathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Madras
Another most popular dish of south Indian origin. A rich fairly hot taste. Extensively prepared with garlic, chilli & tomato puree
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Ceylon
A hot, sweet mid sour taste. A tempting mixture of coconut, black pepper, lemon, spices & sugar
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Vindaloo
A south Indian dish renowned for its fiery, rich & extravagantly hot flavour. Black pepper, lemon & red chilli are among the many spices used. Only suitable for those of a strong constitution
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £ -
Naga
Cooked with special naga pickle & exotic herbs & spices, a hot dish of Bangladeshi origin
Chicken 6.95 £King Prawn 14.95 £Meat 7.50 £Prawn 7.25 £
TANDOORI DISHES
Tandoori & tikka dishes are not curries. They are marinated, skewered & cooked in a clay oven which is fired with charcoal.
Naan, the leavened bread, is also cooked in a clay oven. Tandoori mixed grill served with naan, salad & mint sauce. The rest of tandoori dishes are served with pilau rice, vegetable curry, salad & mint sauce.
-
Half Tandoori Chicken
On the bone
8.50 £ -
Chicken Tikka Main
Off the bone
8.50 £ -
Lamb Tikka Main
9.50 £ -
King Prawn Tikka Main
14.95 £ -
Chicken Shashlik
10.50 £ -
Duck Tikka Main
12.95 £ -
Tandoori Mix Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, king prawn tikka, seekh kebab, naan & served with salad
14.95 £ -
Chicken Tikka Panir
8.95 £ -
Panir Tikka
8.50 £
CHEF SPECIAL
-
Tandoori Chicken Masala
On the bone. Cooked in the tandoor, then in a delicately flavoured cream sauce
8.50 £ -
Chicken Tikka Masala
Off the bone
8.50 £ -
Lamb Tikka Masala
9.50 £ -
Duck Tikka Masala
12.95 £ -
King Prawn Tikka Masala
14.95 £ -
Butter Chicken
8.50 £ -
Chicken Tikka Pasanda
Mildly spiced pieces of chicken cooked in wine, cream & herbs
Mild8.50 £ -
Lamb Tikka Pasanda
Mildly spiced tender pieces of lamb cooked in wine, cream & herbs
Mild9.50 £ -
King Prawn Tikka Pasanda
Mildly spiced king prawns cooked in wine, cream & herbs
Mild14.95 £ -
Chicken Tikka Jafran
Mildly spiced off the bone tandoori chicken cooked with brandy
Mild10.50 £
RESTAURANT SPECIALTIES
-
Garlic & Chilli Chicken Masala
Cooked in a clay oven then prepared as curry with onion, garlic, green chillies, selective herbs & fairly hot spices
Fairly hot8.50 £ -
Tikka Bhuna
Cooked in a clay oven, then prepared as curry with medium strength spices, tomato & onion
Medium strengthChicken 8.50 £Lamb 8.50 £ -
Tikka Chaat
Cooked in a clay oven, then prepared as curry with little hot & sour spices, garnished with chopped tomato & cucumber
Chicken 8.50 £Lamb 8.50 £ -
Tikka Chana
Chicken cooked in a clay oven, then prepared as curry with chickpeas
Medium strength8.50 £ -
Tikka Dansak
Cooked in a clay oven, then prepared as curry with lentils, garlic & sugar, producing a hot, sweet & sour taste
Hot, sweet & sourChicken 8.50 £Lamb 8.50 £ -
Tikka Pathia
Cooked in a clay oven then prepared as curry with a hot, sweet & sour taste
Hot, sweet & sourChicken 8.50 £Lamb 8.50 £ -
Tikka Dupiaza
Cooked in a clay oven then prepared as curry with maximum quantity of onion & medium strength spices
Medium strengthChicken 8.50 £Lamb 8.50 £ -
Podina Chicken
Off the bone tandoori chicken, cooked with medium spices, mint & herbs
Medium8.50 £ -
Garlic Chicken
Cooked in a clay oven then prepared as curry with delicate spices & herbs. Fried garlic & green peppers produce a medium strength curry
Medium strength8.50 £ -
Chicken Achari
Off the bone tandoori chicken, cooked with various pickle & medium spices
Medium8.50 £ -
Chicken Tikka Naga
Cooked with special naga pickle & exotic herbs & spices a hot dish of Bangladeshi origin
Hot8.50 £ -
Karai
Prepared firstly in the tandoor, then blended with a thick succulent spicy sauce & flared in a special pan called a korai. A dish for the connoisseur
Chicken 8.50 £Lamb 9.50 £Duck 12.95 £Prawn 9.95 £King Prawn 14.95 £
BALTI DISHES
Cooked with chopped onions, green peppers, tomatoes, fresh garlic & ghee. They are semi-dry & medium strength.
-
Chicken Tikka Balti
8.50 £ -
Lamb Tikka Balti
9.50 £ -
Duck Tikka Balti
12.95 £ -
Prawn Balti
9.95 £ -
King Prawn Balti
14.95 £ -
Vegetable Balti
7.75 £
BIRYAN DISHES
Of central Asian origin. Biryanis are rich, very aromatic, but mild dishes. They contain special saffron rice treated with a vegetable curry to suit your taste. A comprehensive blend with a delicate character, suitable for almost any kind of palate, especially for beginners
-
Chicken Biryani
8.50 £ -
Prawn Biryani
8.50 £ -
King Prawn Biryani
12.95 £ -
Vegetable Biryani
7.50 £ -
Mushroom Biryani
7.50 £ -
Tandoori Chicken Biryani
8.50 £ -
Malayan Chicken Biryani
Biryani with addition of banana & pineapple
8.50 £ -
Persian Chicken Biryani
Biryani enveloped with omelette & a piece of lemon on top
9.95 £
MIX DISHES
-
Chicken & Mushroom
5.50 £ -
Chicken & Vegetable
5.50 £ -
Chicken & Prawn
5.50 £ -
Meat & Mushroom
5.50 £ -
Meat & Vegetable
5.50 £ -
Meat & Prawn
5.50 £ -
Aloo Gosht
5.50 £ -
Kofta Curry
5.50 £ -
Keema Curry
5.50 £ -
Saag Gosht
5.50 £ -
Prawn & Mushroom
5.50 £ -
King Prawn & Mushroom
12.20 £
VEGETABLE SIDES
-
Mixed Vegetable Curry
Main 6.50 £Side 3.95 £ -
Mixed Dry Vegetable
3.95 £ -
Mushroom Bhaji
3.95 £ -
Cauliflower Bhaji
3.95 £ -
Bombay Aloo
Spiced potato
3.95 £ -
Daal Curry
3.95 £ -
Tarka Daal
Lentil, fried with ginger & garlic
3.95 £ -
Madras Daal Samba
Madras hot vegetables, curry mixed with lentils
Hot3.95 £ -
Aloo Gobi
Potato & cauliflower cooked in spices
3.95 £ -
Saag Aloo
Spinach & potato cooked in spices
3.95 £ -
Onion Bhaji
3.95 £ -
Bhindi Bhaji
Ladies fingers, okra
3.95 £ -
Saag Bhaji
Spinach
3.95 £ -
Chana Bhaji
Chickpeas
3.95 £ -
Saag Paneer
Cheese & spinach
3.95 £ -
Mutter Paneer
Peas & cheese
3.95 £ -
Brinjal Bhaji
3.95 £
RICE
-
Special Pilau Rice
Basmati rice fried with onions, peas, nuts, sultanas & almonds
3.50 £ -
Boiled Rice
2.95 £ -
Pilau Rice
Saffron rice
2.95 £ -
Fried Rice
With peas & onions
3.50 £ -
Egg Fried Rice
Cooked with egg, peas & onions
3.50 £ -
Mushroom Fried Rice
Cooked with mushrooms, peas & onion
3.50 £ -
Lemon Rice
3.50 £
SUNDRIES
-
Naan
Leavened bread baked in the tandoori
2.70 £ -
Peshwari Naan
With fine almonds & sultanas
2.85 £ -
Keema Naan
With minced meat
2.85 £ -
Garlic Naan
With garlic
2.85 £ -
Paratha
Bread baked with butter & fried in ghee
2.85 £ -
Stuffed Paratha
With vegetables
3.50 £ -
Chapatti
Thin soft bread
2.00 £ -
Puree
Thin fried bread
2.00 £ -
Poppadom
Crisp
0.80 £ -
Spicy Poppadom
0.85 £ -
Onion Raita
Yoghurt with onion
1.60 £ -
Cucumber Raita
2.00 £ -
Assorted Pickles
Lime Pickle 0.50 £Mango Chutney 0.50 £Mint Sauce 0.50 £Onion Salad 0.50 £ -
Chips
2.50 £ -
Fried Mushroom
2.50 £ -
Curry Sauce
3.50 £
ENGLISH DISHES
-
French Fried Chicken
9.50 £ -
Fried Scampi
9.50 £ -
Omelette
Chicken 9.50 £Mushroom 9.50 £Plain 9.50 £Prawn 9.50 £ -
Chicken Salad
7.95 £ -
Prawn Salad
7.95 £
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Home Delivery
We also deliver to your home and office.
You can give us a call on 01202679712 or order via JustEat
Contact
If you would prefer to speak to someone in person or make a larger booking call us
Contact
50 High St
Poole
BH15 1BT
–
OPENING HOURS
Monday – Sunday
12pm – 2.30pm
6pm – 12am
–
Email: russell-c@hotmail.com
Phone 1: 01202679712
Phone 2: 01202 684383
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