About Us
Hello and welcome to Tandoori Nights!
We have been serving the locals of Poole delicious, flavoursome and authentic Indian cuisine since 1995, and we’re only getting better.
Opening Hours
Monday – Sunday:
12pm – 2.30pm, 6pm – 12am
*Christmas day – closed
Menu
STARTERS
Breast 50p extra.
-
Seekh Kebab
Lamb minced, medium spiced & skewered in charcoal oven
3.50 £ -
Samosa
Triangular shaped pastry filled with spicy minced meat
3.50 £ -
Tandori Chicken
Spring chicken marinated in herbs & spices cooked in a clay oven
3.50 £ -
Chicken Tikka
Diced chicken marinated in spices & grilled in a charcoal oven
3.50 £ -
Lamb Tikka
Tender lamb marinated in spices & grilled in a charcoal oven
3.50 £ -
King Prawn Butterfly
King prawn with egg & breadcrumbs fried in butter
6.50 £ -
King Prawn Puree
6.50 £ -
Bhuna Prawn on Puree
4.95 £ -
Onion Baji
3.95 £ -
Chicken Shashlik
4.50 £ -
Fried Scampi
3.95 £ -
Stuffed Peppers
3.95 £ -
Prawn Cocktail
3.50 £ -
Shami Kebab
3.95 £ -
Mix Kebab
3.95 £ -
Nargis Kebab
3.95 £ -
Chicken Chat
3.95 £
TANDOORI SPECIALITIES
Tandoori & tikka dishes are not curries. They are marinated, skewered & cooked in a clay oven which is fired with charcoal.
Naan, the leavened bread, is also cooked in a clay oven. Tandoori mixed grill served with naan, salad & mint sauce. The rest of tandoori dishes are served with pilau rice, vegetable curry, salad & mint sauce.
-
Tandoori Chicken
On the bone
7.95 £ -
Chicken Tikka
Off the bone
7.95 £ -
Lamb Tikka
7.95 £ -
King Prawn Tikka
13.95 £ -
Chicken Shashlik
10.50 £ -
Duck Tikka
10.50 £ -
Tandoori Mix Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, king prawn tikka, sheek kebap, naan & served with salad
13.95 £ -
NEW DISH.Chicken Tikka Panir
8.95 £ -
NEW DISH.Panir Tikka
7.50 £
CHEF
-
Tandoori Chicken Mosala (on the bone)
Cooked in the tandoor, then in the delicately flavoured cream sauce
7.75 £ -
Chicken Tikka Mosala (off the bone)
7.75 £ -
Lamb Tikka Mosala
7.75 £ -
Duck Tikka Mosala
9.95 £ -
King Prawn Tikka Posanda
13.95 £ -
Butter Chicken
7.75 £ -
Chicken Tikka Posanda
Mildly spiced pieces of chicken coocked in wine, cream & herbs
7.75 £ -
Lamb Tikka Posanda
Mildly spiced tender pieces of lamb cooked in wine, cream & herbs
8.50 £ -
King Prawn Tikka Posanda
Mildly spiced king prawns cooked in wine, cream & herbs
13.95 £ -
Chicken Tikka Jafran
Mildly spiced off the bone tandoori chicken cooked with brandy & a creamy sauce
8.50 £
HOUSE SPECIALS
-
Garlic & Chilli Chicken Masala
Cooked in a clay oven then prepared as curry with onion, garlic, green chillies, selective herbs & fairly hot spices
8.50 £ -
Tikka Bhuna
Cooked in a clay oven, then prepared as curry with medium strength spices, tomato & onion
-
Tikka Chaat
Cooked in a clay oven, then prepared as curry with little hot & sour spices, garnished with chopped tomato & cucumber
7.75 £ -
Tikka Channa
Chicken cooked in a clay oven, then prepared as curry with chickpeas
7.75 £ -
Tikka Dansak
Cooked in a clay oven, then prepared as curry with lentils, garlic & sugar, producing a hot, sweet & sour taste
7.75 £ -
Tikka Pathia
Cooked in a clay oven then prepared as curry with a hot, sweet & sour taste
Hot, sweet & sour7.75 £ -
Tikka Dupiaza
Cooked in a clay oven then prepared as curry with maximum quantity of onion & medium strength spices
7.75 £ -
Podina Chicken
Off the bone tandoori chicken, cooked with medium spices, mint & herbs
7.75 £ -
Garlic Chicken
Cooked in a clay oven then prepared as curry with delicate spices & herbs. Fried garlic & green peppers produce a medium strength curry
7.75 £ -
Chicken Achari
Off the bone tandoori chicken, cooked with various pickle & medium spices
7.75 £ -
NEW DISH.Chicken Tikka Naga
Cooked with special naga pickle & exotic herbs & spices a hot dish of Bangladeshi origin
8.50 £
RESTAURANT SPECIALITIES
-
Korai.
Prepared firstly in the Tandoor, the blended with a thick succulent, spicy sauce & flared in a special pan called a korai. A dish for the connoisseur
-
Chicken Tikka Korai
7.75 £ -
Meat Tikka Korai
7.75 £ -
Duck Tikka Korai
10.50 £ -
Prawn Korai
8.75 £ -
King Prawn Korai
13.95 £ -
Jalfrezi.
Prepared in the Tandoor, then flash fried with butter, onions, tomatoes, green chillies & aromatic herbs
-
Chicken Jalfrezi
7.75 £ -
Meat Jalfrezi
7.75 £ -
Duck Tikka Jalfrezi
10.50 £ -
Prawn Jalfrezi
7.75 £ -
King Prawn Jalfrezi
13.95 £
BARBECUE FLAMING
-
Chicken
12.95 £ -
Lamb
12.95 £ -
King Prawn
14.95 £ -
Duck
14.95 £
BALTI SPECIALS
Cooked with chopped onions, green peppers, tomatoes, fresh garlic & ghee. They are semi-dry & medium strength.
-
Chicken Tikka Balti
7.75 £ -
Lamb Tikka Balti
7.75 £ -
Duck Tikka Balti
10.50 £ -
Prawn Balti
8.75 £ -
King Prawn Balti
13.95 £ -
Vegetable Balti
7.75 £
CURRY
Rice is not included in any of the following dishes. Breast 50p extra.
-
Chicken 6.50 £Prawn 6.75 £Scampi 9.95 £Meat 6.75 £King Prawn 12.95 £
-
Basic Curry
The basic curry is a sauce of medium consistency produced from a wide but balanced range of spices, giving standard flavour
-
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution
-
Malayan
A typical combination of central Asian & Indian spices richly prepared with pineapple. The compound mixture makes it particularly suitable for those who prefer a medium to sweet taste
-
Mughlai
Four typical combinations of central Asian & Indian – spices, lychees, banana & pineapple. The compound mixture makes this dish suitable for those who prefer a medium to sweet taste
-
Bhuna
Thoroughly garnished with onions, tomato & selected spices. Bhuna is extensively treated to produce a dish of medium strength. A little condensed but one of the most tasteful dishes
-
Dupiaza
A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a taste that is medium. A very suitable dish for one who prefers a medium taste
-
Methi
This aromatic fenugreek leaf is used to give this dish its sublte savoury taste
-
Bengal
Prepared in the same way as the basic curry adding maximum quantity of onions, tomato & green pepper. Distinguished feature is that it is cooked with a boiled egg
-
Kashmiri
A dish of medium strength applied with many spices & prepared with banana
-
Bombay
A dish of medium consistency cooked with a combination of spices & prepared with potato
-
Rogan Josh
A special preparation with pimento, garlic & garnished with tomato. Fairly hot, a little dry
-
Dansak
A dish of medium consistency cooked with a combination of spices & prepared with potato
-
Pathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
-
NEW DISH.Naga
Cooked with special naga pickle & exotic herbs & spices, a hot dish of Bangladeshi origin
-
Madras
Another most popular dish of south Indian origin. A rich fairly hot taste. Extensively prepared with garlic, chilli & tomato puree
-
Celyon
A hot, sweet mid sour taste. A tempting mixture of coconut, black pepper, lemon, spices & sugar
-
Vindaloo
A south Indian dish renowned for its fiery, rich & extravagantly hot flavour. Black pepper, lemon & red chilli are among the many spices used. Only suitable for those of a strong constitution
RICE
-
-
Boiled Rice
2.75 £ -
Pilau Rice
Saffron rice
2.75 £ -
Fried Rice
With peas & onions
3.50 £ -
Egg Fried Rice
Cooked with egg, peas & onions
3.50 £ -
Mushroom Fried Rice
Cooked with mushrooms, peas & onion
3.50 £ -
Lemon Rice
3.50 £
NEW DISHES
-
Chicken & Mushroom
6.75 £ -
Chicken & Vegetable
6.75 £ -
Chicken & Prawn
6.75 £ -
Meat & Mushroom
6.75 £ -
Meat & Vegetable
6.75 £ -
Meat & Prawn
6.75 £ -
Aloo Gost
6.75 £ -
Kofta Curry
6.75 £ -
Keema Curry
6.75 £ -
Sag Ghost
6.75 £ -
Shatkora Chicken
8.50 £ -
Prawn & Mushroom
6.75 £ -
King Prawn & Mushroom
13.95 £ -
Scampi & Mushroom
9.50 £
SUNDRIES
-
Naan
Leavened bread baked in the tandoori
2.70 £ -
Peshwari Naan
With fine almonds & sultanas
2.85 £ -
Keema Naan
With minced meat
2.85 £ -
Garlic Naan
With garlic
2.85 £ -
Paratha
Bread baked with butter & fried in ghee
2.85 £ -
Stuffed Paratha
With vegetables
3.50 £ -
Chapatti
Thin soft bread
2.00 £ -
Puree
Thin fried bread
2.00 £ -
Popadom
Crisp
0.80 £ -
Spicy Popadom
0.85 £ -
Onion Raita
Yoghurt with onion
1.60 £ -
Cucumber Raita
1.60 £ -
Assorted Pickles
each 0.50 £ -
Chips
2.50 £ -
Fried Mushroom
2.50 £ -
Curry Sauce
2.50 £
VEGETABLE SIDE DISHES
Please ask for a selection of vegetarian main meals
-
Mixed Vegetable Curry
Main 6.50 £Side 3.95 £ -
Mixed Dry Vegetable
3.95 £ -
Mushroom Bhaji
3.95 £ -
Cauliflower Bhaji
3.95 £ -
Bombay Aloo
Spiced potato
3.95 £ -
Dall Curry
Lentil
3.95 £ -
Tarka Dall
Lentil, fried with ginger & garlic
3.95 £ -
Madras Dall Samba
Madras hot vegetables, curry mixed with lentils
3.95 £ -
Aloo Gobi
Potato & cauliflower cooked in spices
3.95 £ -
Saag Aloo
Spinach & potato cooked in spices
3.95 £ -
Onion Bhaji
3.95 £ -
Bhindi Bhaji
Ladies fingers, okra
3.95 £ -
Saag Bhaji
Spinach
3.95 £ -
Chana Bhaji
Chick peas
3.95 £ -
Sag Panir
Cheese & spinach
3.95 £ -
Mutor Panir
Peas & cheese
3.95 £ -
Brinjal Bhaji
Aubergine
3.95 £
BIRYANIS
Of central Asian origin. Biryanis are rich, very aromatic, but mild dishes. They contain special saffron rice treated with a vegetable curry to suit your taste. A comprehensive blend with a delicate character, suitable for almost any kind of palate, especially for beginners
-
Chicken Biryani
9.50 £ -
Lamb Biryani
9.50 £ -
Prawn Biryani
9.50 £ -
King Prawn Biryani
13.95 £ -
Vegetable Biryani
8.95 £ -
Mushroom Biryani
8.95 £ -
Tandoori Chicken Biryani
9.50 £ -
Malayan Chicken Biryani
Biryani with addition of banana & pineapple
9.50 £ -
Persian Chicken Biryani
Biryani enveloped with omelette & a piece of lemon on top
9.50 £
ENGLISH DISHES
-
French Fried Chicken
9.50 £ -
Fried Scampi
9.50 £ -
Chicken Omelette
9.50 £ -
Prawn Omelette
9.50 £ -
Mushroom Omelette
9.50 £ -
Plain Omelette
9.50 £ -
Chicken Salad
7.95 £ -
Prawn Salad
7.95 £
Takeaway
* 10% discount on collection of takeaway
* Free delivery on orders over £15
STARTERS
-
Seekh Kebab Starter
Lamb minced, medium spiced & skewered in charcoal oven
2.95 £ -
Samosa
Triangular shaped pastry filled with spicy minced meat
2.95 £ -
Tandoori Chicken Starter
Spring chicken marinated in herbs & spices cooked in a clay oven
3.10 £ -
Tandoori Chicken Breast Starter
Spring chicken marinated in herbs & spices cooked in a clay oven
3.60 £ -
Chicken Tikka Starter
Diced chicken marinated in spices & grilled in a charcoal oven
3.10 £ -
Chicken Tikka Breast Starter
Diced chicken marinated in spices & grilled in a charcoal oven
3.60 £ -
Lamb Tikka Starter
Tender lamb marinated in spices & grilled in a charcoal oven
3.25 £ -
King Prawn Butterfly
King prawn with egg & breadcrumbs fried in butter
5.00 £ -
King Prawn Puri
5.25 £ -
Bhuna Prawn on Puri
3.50 £ -
Prawn Cocktail
2.50 £ -
Onion Bhaji
2.95 £ -
Shami Kebab Starter
3.50 £ -
Mix Kebab Starter
3.50 £ -
Melon
2.95 £ -
Nargis Kebab Starter
3.50 £ -
Chicken Shashlik Starter
3.50 £ -
Chicken Breast Shashlik Starter
4.00 £ -
Stuffed Peppers
3.50 £ -
Chicken Chaat
3.50 £ -
Chicken Breast Chaat
4.00 £ -
Chana Chaat
3.50 £
MAIN DISHES
Greeks, Kushans, Huns, Chinese seamen from the far East, Phoenicians & Europeans have all contributed to the national diet of Indian-Pakistan. The highlight & the fantastic variety developed during the Mughol Empire early in the sixteenth century & the influence of the Muslim culinary art are most predominant. Cinnamon, cloves, nutmeg, ginger, coriander, cardamon, chili, pepper, bay leaves & turmeric are but a few of the spices to lie named out of the hundred or so used.
No. 102-112 = Mild to medium
No. 113-118 = Medium to hot
-
Korai
Prepared firstly in the tandoor, then blended with a thick succulent spicy sauce & flared in a special pan called a korai. A dish for the connoisseur
Chicken Tikka 6.75 £Duck Tikka 9.95 £King Prawn 12.95 £Meat Tikka 6.95 £Prawn 6.95 £ -
Jalfrezi
Prepared in the tandoor, then flash fried with butter, onions, tomatoes, green chilies & aromatic herbs
Chicken 6.75 £Duck 9.95 £King Prawn 12.95 £Meat 6.95 £Prawn 6.95 £ -
Basic Curry
The basic curry is a sauce of medium consistency produced from a wide but balanced range of spices, giving standard flavour
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Korma
Most suitable for beginners. A delicate preparation of yoghurt, cream, coconut & spices, producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Malayan
A typical combination of central Asian & Indian spices richly prepared with pineapple. The compound mixture makes it particularly suitable for those who prefer a medium to sweet taste
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Mughlai
Four typical combinations of central Asian & Indian – spices, lychees, banana & pineapple. The compound mixture makes this dish suitable for those who prefer a medium to sweet taste
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Bhuna
Thoroughly garnished with onions, tomato & selected spices. Bhuna is extensively treated to produce a dish of medium strength. A little condensed but one of the most tasteful dishes
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Dupiaza
A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a taste that is medium. A very suitable dish for one who prefers a medium taste
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Rogan Josh
A special preparation with pimento, garlic & garnished with tomato. Fairly hot, a little dry
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Bengal
Prepared in the same way as the basic curry adding maximum quantity of onions, tomato & green pepper. Distinguished feature is that it is cooked with a boiled egg
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Kashmiri
A dish of medium strength applied with many spices & prepared with banana
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Bombay
A dish of medium consistency cooked with a combination of spices & prepared with potato
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Dansak
A dish of medium consistency cooked with a combination of spices & prepared with potato
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Pathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Madras
Another most popular dish of south Indian origin. A rich fairly hot taste. Extensively prepared with garlic, chilli & tomato puree
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Ceylon
A hot, sweet mid sour taste. A tempting mixture of coconut, black pepper, lemon, spices & sugar
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Vindaloo
A south Indian dish renowned for its fiery, rich & extravagantly hot flavour. Black pepper, lemon & red chilli are among the many spices used. Only suitable for those of a strong constitution
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £ -
Naga
Cooked with special naga pickle & exotic herbs & spices, a hot dish of Bangladeshi origin
Chicken 4.95 £King Prawn 10.50 £Meat 5.25 £Prawn 5.25 £
TANDOORI DISHES
Tandoori & tikka dishes are not curries. They are marinated, skewered & cooked in a clay oven which is fired with charcoal.
Naan, the leavened bread, is also cooked in a clay oven. Tandoori mixed grill served with naan, salad & mint sauce. The rest of tandoori dishes are served with pilau rice, vegetable curry, salad & mint sauce.
-
Half Tandoori Chicken
On the bone
6.50 £ -
Chicken Tikka Main
Off the bone
6.50 £ -
Lamb Tikka Main
6.50 £ -
King Prawn Tikka Main
12.95 £ -
Chicken Shashlik
7.95 £ -
Duck Tikka Main
9.65 £ -
Tandoori Mix Grill
Pieces of chicken tandoori, chicken tikka, lamb tikka, king prawn tikka, seekh kebab, naan & served with salad
12.95 £ -
Seekh Kebab Main
6.95 £
CHEF SPECIAL
-
Tandoori Chicken Masala
On the bone. Cooked in the tandoor, then in a delicately flavoured cream sauce
6.30 £ -
Chicken Tikka Masala
Off the bone
6.30 £ -
Lamb Tikka Masala
6.75 £ -
Duck Tikka Masala
9.95 £ -
King Prawn Tikka Masala
12.95 £ -
Butter Chicken
6.75 £ -
Chicken Tikka Pasanda
Mildly spiced pieces of chicken cooked in wine, cream & herbs
Mild6.75 £ -
Lamb Tikka Pasanda
Mildly spiced tender pieces of lamb cooked in wine, cream & herbs
Mild6.75 £ -
King Prawn Tikka Pasanda
Mildly spiced king prawns cooked in wine, cream & herbs
Mild12.95 £ -
Chicken Tikka Jafran
Mildly spiced off the bone tandoori chicken cooked with brandy
Mild6.95 £
HOUSE SPECIAL
-
Garlic & Chilli Chicken Masala
Cooked in a clay oven then prepared as curry with onion, garlic, green chillies, selective herbs & fairly hot spices
Fairly hot7.50 £ -
Tikka Bhuna
Cooked in a clay oven, then prepared as curry with medium strength spices, tomato & onion
Medium strengthChicken 6.95 £Lamb 6.95 £ -
Tikka Chaat
Cooked in a clay oven, then prepared as curry with little hot & sour spices, garnished with chopped tomato & cucumber
Chicken 6.95 £Lamb 6.95 £ -
Tikka Chana
Chicken cooked in a clay oven, then prepared as curry with chickpeas
Medium strength6.95 £ -
Tikka Dansak
Cooked in a clay oven, then prepared as curry with lentils, garlic & sugar, producing a hot, sweet & sour taste
Hot, sweet & sourChicken 6.95 £Lamb 6.95 £ -
Tikka Pathia
Cooked in a clay oven then prepared as curry with a hot, sweet & sour taste
Hot, sweet & sourChicken 6.95 £Lamb 6.95 £ -
Tikka Dupiaza
Cooked in a clay oven then prepared as curry with maximum quantity of onion & medium strength spices
Medium strengthChicken 6.95 £Lamb 6.95 £ -
Podina Chicken
Off the bone tandoori chicken, cooked with medium spices, mint & herbs
Medium6.95 £ -
Garlic Chicken
Cooked in a clay oven then prepared as curry with delicate spices & herbs. Fried garlic & green peppers produce a medium strength curry
Medium strength6.95 £ -
Chicken Achari
Off the bone tandoori chicken, cooked with various pickle & medium spices
Medium6.95 £ -
Chicken Tikka Naga
Cooked with special naga pickle & exotic herbs & spices a hot dish of Bangladeshi origin
Hot6.95 £
BALTI DISHES
Cooked with chopped onions, green peppers, tomatoes, fresh garlic & ghee. They are semi-dry & medium strength.
-
Chicken Tikka Balti
6.30 £ -
Lamb Tikka Balti
6.75 £ -
Duck Tikka Balti
9.95 £ -
Prawn Balti
7.50 £ -
King Prawn Balti
12.95 £ -
Vegetable Balti
6.00 £
BIRYAN DISHES
Of central Asian origin. Biryanis are rich, very aromatic, but mild dishes. They contain special saffron rice treated with a vegetable curry to suit your taste. A comprehensive blend with a delicate character, suitable for almost any kind of palate, especially for beginners
-
Chicken Biryani
8.50 £ -
Prawn Biryani
8.50 £ -
King Prawn Biryani
12.95 £ -
Vegetable Biryani
7.50 £ -
Mushroom Biryani
7.50 £ -
Tandoori Chicken Biryani
8.50 £ -
Malayan Chicken Biryani
Biryani with addition of banana & pineapple
8.50 £ -
Persian Chicken Biryani
Biryani enveloped with omelette & a piece of lemon on top
9.95 £
MIX DISHES
-
Chicken & Mushroom
5.50 £ -
Chicken & Vegetable
5.50 £ -
Chicken & Prawn
5.50 £ -
Meat & Mushroom
5.50 £ -
Meat & Vegetable
5.50 £ -
Meat & Prawn
5.50 £ -
Aloo Gosht
5.50 £ -
Kofta Curry
5.50 £ -
Keema Curry
5.50 £ -
Saag Gosht
5.50 £ -
Prawn & Mushroom
5.50 £ -
King Prawn & Mushroom
12.20 £
VEGETABLE SIDES
-
Mixed Vegetable Curry
Main 4.95 £Side 2.95 £ -
Mixed Dry Vegetable
2.95 £ -
Mushroom Bhaji
2.95 £ -
Cauliflower Bhaji
2.95 £ -
Bombay Aloo
Spiced potato
2.95 £ -
Daal Curry
2.95 £ -
Tarka Daal
Lentil, fried with ginger & garlic
2.95 £ -
Madras Daal Samba
Madras hot vegetables, curry mixed with lentils
Hot2.95 £ -
Aloo Gobi
Potato & cauliflower cooked in spices
2.95 £ -
Saag Aloo
Spinach & potato cooked in spices
2.95 £ -
Onion Bhaji
2.95 £ -
Bhindi Bhaji
Ladies fingers, okra
2.95 £ -
Saag Bhaji
Spinach
2.95 £ -
Chana Bhaji
Chickpeas
2.95 £ -
Saag Paneer
Cheese & spinach
2.95 £ -
Mutter Paneer
Peas & cheese
2.95 £ -
Brinjal Bhaji
2.95 £
RICE
-
Special Pilau Rice
Basmati rice fried with onions, peas, nuts, sultanas & almonds
2.95 £ -
Boiled Rice
2.30 £ -
Pilau Rice
Saffron rice
2.30 £ -
Fried Rice
With peas & onions
2.95 £ -
Egg Fried Rice
Cooked with egg, peas & onions
2.95 £ -
Mushroom Fried Rice
Cooked with mushrooms, peas & onion
2.95 £ -
Lemon Rice
2.95 £
SUNDRIES
-
Naan
Leavened bread baked in the tandoori
2.00 £ -
Peshwari Naan
With fine almonds & sultanas
2.50 £ -
Keema Naan
With minced meat
2.50 £ -
Garlic Naan
With garlic
2.50 £ -
Paratha
Bread baked with butter & fried in ghee
2.50 £ -
Stuffed Paratha
With vegetables
2.50 £ -
Chapatti
Thin soft bread
1.50 £ -
Puri
Thin fried bread
1.50 £ -
Poppadom
Crisp
0.60 £ -
Spicy Poppadom
0.70 £ -
Onion Raita
Yoghurt with onion
1.50 £ -
Cucumber Raita
1.50 £ -
Assorted Pickles
Lime Pickle 0.50 £Mango Chutney 0.50 £Mint Sauce 0.50 £Onion Salad 0.50 £ -
Chips
2.25 £ -
Fried Mushroom
2.25 £ -
Curry Sauce
2.50 £
ENGLISH DISHES
-
French Fried Chicken
8.00 £ -
Fried Scampi
9.50 £ -
Omelette
Chicken 8.00 £Mushroom 7.50 £Plain 8.00 £Prawn 8.00 £ -
Chicken Salad
8.00 £ -
Prawn Salad
8.00 £
MEALS
-
Meal For 2 (Taster 1)
* Only available Sunday – Thursday
Starter
Onion bhaji
Samosa meat OR vegetable
Main Course
Chicken tikka masala
Chicken bhuna
Bombay potato
Pilau rice
Side dishes
2 Poppadoms
Mango chutney
Yoghurt mint sauce
Naan14.95 £ -
Meal For 2 (Taster 2)
*Only available Sunday – Thursday
Starter
Onion bhaji
Chicken tikka starter
Main Course
Chicken balti
Chicken garlic chilli
Bombay potato
Pilau rice
Side dishes
2 Poppadoms
Mango chutney
Yoghurt mint sauce
Naan14.95 £ -
Meal Deal 1 (Hot)
* Only available Friday – Saturday
Starter
Chicken tikka starter
Main Course
Chicken jalfrezi
Chicken madras
Bombay potato
Pilau rice
Side dishes
2 Poppadoms
Mango chutney
Mint sauce
Naan15.95 £ -
Meal Deal 2 (Mild)
* Only available Friday – Saturday
Starter
Chicken tikka starter
Main Course
Chicken tikka masala
Chicken korma
Bombay potato
Pilau rice
Side dishes
2 Poppadoms
Mango chutney
Mint sauce
Peshwari naan15.95 £
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Home Delivery
We also deliver to your home and office.
You can give us a call on 01202679712 or order via JustEat
Contact
If you would prefer to speak to someone in person or make a larger booking call us
Contact
50 High St
Poole
BH15 1BT
–
OPENING HOURS
Monday – Sunday
12pm – 2.30pm
6pm – 12am
–
Email: russell-c@hotmail.com
Phone 1: 01202679712
Phone 2: 01202 684383
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